At Cascadia Seaweed, we cultivate local species of seaweed and manufacture products for crop and cattle farmers.


"We wanted to learn more about ocean cultivated seaweed, so we sat down with Erin Bremner-Mitchell from Cascadia Seaweed based in Sidney, BC."

Alyssa Therrien for Daily Hive
https://dailyhive.com/vancouver/seaweed-farming-cascadia-seaweed


Made in Vancouver is a collaboration between Vancity and Daily Hive. Together, we’re turning the spotlight onto local businesses, organizations, and individuals who are helping to create a healthy local economy.

In 2019, chairman Bill Collins was researching foreign direct investment opportunities for Vancouver Island and one of the business cases he was researching was in sustainable aquaculture.


After an hour on the phone with one of Canada’s leading experts in seaweed, Collins learned that the leafy green of the sea is a climate-positive crop with a variety of uses requiring only the sea and sunlight to grow.


He also learned that ocean cultivated seaweed requires no fresh water, fertilizers, pesticides or arable land to grow. It utilizes nutrients from the sea, sequesters more carbon than land plants, mitigates acidification, creates habitat, is renewable and is fast-growing.


“It is the definition of regenerative aquaculture and this new and burgeoning sector directly supports the development of Canada’s growing Blue Economy,” Bremner-Mitchell explained to Daily Hive.


Collins wondered why no one was cultivating seaweed at a large scale in British Columbia which led him to start Cascadia Seaweed — named after the bio-region that we are located in.


Collins expanded his Cascadia Seaweed idea by bringing on other maritime professionals who also believed in building a profitable and scalable business that enhances the natural environment and provides economic opportunity for rural and coastal communities.


The seaweed company currently works with Indigenous partners as well as an amazing team and will be launching their seaweed products under the brand Kove Ocean Foods this fall. 


Those interested in tasting the farmed seaweed products will be able to at select retail locations in Vancouver and on Vancouver Island.




Vancity has been supporting people in our communities since 1946, like local entrepreneurs. As part of our Made in Vancouver series spotlighting local businesses, we talked to Cascadia Seaweed about their climate-positive farming. Learn more about what Vancity is doing in your community at vancity.com 

By Erin Bremner-Mitchell 28 Dec, 2023
Why scientists are looking to landscaping gravel to help restore Nova Scotia's kelp 
By Erin Bremner-Mitchell 10 Dec, 2023
Cascadia Seaweed is honoured to announce its participation at the  Conference of the Parties (COP) in Dubai.
By Erin Bremner-Mitchell 08 Dec, 2023
Collaborating on Biodiversity Technologies in Aquaculture Can Yield Multiple Benefits
By Erin Bremner-Mitchell 11 Sep, 2023
The three-year project is funded by Global Affairs Canada (GAC) and implemented by Plan International Canada (Plan) in partnership with Cascadia Seaweed, the Jane Goodall Institute of Canada, and Kenyan experts.
By info 10 Aug, 2023
Cascadia Seaweed, the leading ocean cultivator of brown seaweeds in Canada, is pleased to announce the successful completion of its recent harvest season which exceeded biomass predictions.
By Erin Bremner-Mitchell 16 Jun, 2023
Seaweed’s greatest potential to be both commercially successful and environmentally positive is using it as a biostimulant in order to increase terrestrial crops yields, while reducing the traditional agriculture sector’s reliance on chemical fertlisers, rather than as a means of sequestering blue carbon.
Seaweed Garden
By Erin Bremner-Mitchell 08 Jun, 2023
Greater Victoria gears up to welcome an impressive gathering of industry experts, academics, Indigenous Peoples and students at the highly anticipated 25th International Seaweed Symposium from May 4 - 9, 2025.
By Erin Bremner-Mitchell 07 Jun, 2023
Liquid Seaweed Extract is produced by Cascadia Seaweed on Vancouver Island and will be sold under the ReFeed Brand.
Dr. Jennifer Clark
By Erin Bremner-Mitchell 25 May, 2023
Cascadia Seaweed Accelerates the Commercialization of Large-scale Agrifeed and Biostimulant Products with funding from the BC Centre for Innovation and Clean Energy
By Erin Bremner-Mitchell 06 Apr, 2023
Regenerative and restorative aquaculture operations, such as seaweed farms, can be economically – as well as ecologically – sound, according to two of the key players in the space.
More Posts
Share by: