“We don’t say it’s the new kale. We don’t say it’s a superfood. We talk only about its own virtues,” says Mike Williamson, CEO of Cascadia Seaweed, a Vancouver Island aquaculture company that has partnered with several First Nations to cultivate a fast-growing brown seaweed called sugar kelp in Vancouver Island waters.
Pick up a copy of the April/May Zoomer Magazine to read the full article!
https://zoomermagazine.zinioapps.com/article/zoomer-magazine/aprilmay-2022-i548472/eat-your-sea-vegetables-a16306
C - 9774 Third Street Sidney British Columbia V8L 3A4
Email: info@cascadiaseaweed.com
Phone: 1-778-351-4484
9774 - C Third Street Sidney British Columbia V8L 3A4
Email: info@cascadiaseaweed.com
Phone: 1-778-351-4484